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Greek Cucumber Salad

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Greek Cucumber Salad

15 min 200 kcal per serving Easy

Ingredients

4 Servings
  • cucumber4 cups
  • cherry tomatoes1 cup
  • red onion0,5 cup
  • feta cheese0,5 cup
  • olive oil0,25 cup
  • lemon juice2 tablespoons
  • oregano1 tablespoon
  • salt1 teaspoon
  • black pepper0,5 teaspoon

Instructions

  1. 1

    In a large bowl, combine the sliced cucumber, halved cherry tomatoes, and sliced red onion.

  2. 2

    Add the crumbled feta cheese to the bowl.

  3. 3

    In a small bowl, whisk together the olive oil, lemon juice, chopped oregano, salt, and black pepper.

  4. 4

    Pour the dressing over the salad and toss to combine.

  5. 5

    Serve immediately or refrigerate for up to 2 hours before serving.

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