Taco Bell Nacho Fries

Instructions

1. 1

   Preheat your oven to 425°F (220°C).

2. 2

   Wash and cut the russet potatoes into thin fries.

3. 3

   In a large bowl, toss the potato fries with olive oil, paprika, garlic powder, onion powder, chili powder, salt, and black pepper until evenly coated.

4. 4

   Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.

5. 5

   Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.

6. 6

   Remove the fries from the oven and immediately sprinkle with shredded cheddar cheese.

7. 7

   Return the fries to the oven for an additional 2-3 minutes, or until the cheese is melted.

8. 8

   Serve the nacho fries hot with sour cream and salsa on the side for dipping.