Creado con IA
Potato and Cabbage Hash
25 min 188 kcal por ración Fácil
Ingredientes
4 Raciones
- shredded cabbage2 cups
- potatoes4 medium
- diced tomatoes1 cup
- salsa0,5 cup
Preparación
- 1
Heat a large skillet over medium heat.
- 2
Add the diced potatoes to the skillet and cook until they start to soften, about 10 minutes.
- 3
Add the shredded cabbage to the skillet and cook for another 5 minutes, stirring occasionally.
- 4
Stir in the diced tomatoes and salsa, and cook for an additional 5-7 minutes, until everything is heated through and the potatoes are fully cooked.
- 5
Season with salt and pepper to taste.
- 6
Serve hot and enjoy your Potato and Cabbage Hash.
