
Made with AI
Savory Cheese and Meat Roll
30 min 350 kcal per serving Advanced
Ingredients
4 Servings
- bread8 slices
- cheese4 slices
- cooked meat200 grams
- butter2 tablespoons
Instructions
- 1
Preheat your oven to 180°C (350°F).
- 2
Flatten each slice of bread with a rolling pin to make it easier to roll.
- 3
Spread a thin layer of butter on one side of each bread slice.
- 4
Place a slice of cheese and 50 grams of cooked meat on each slice of bread.
- 5
Roll each bread slice tightly, starting from the edge with the cheese and meat.
- 6
Place the rolls seam-side down on a baking sheet.
- 7
Bake in the preheated oven for 10-15 minutes, or until the bread is golden brown and the cheese is melted.
- 8
Remove from the oven and let cool slightly before serving.
- 9
Serve warm and enjoy your Savory Cheese and Meat Rolls.



