
Made with AI
Chicken Curry Sandwich
20 min 191 kcal per serving Easy
Ingredients
4 Servings
- bread8 slices
- chicken curry1 cup
- onion0,5 cup
- tomato sauce2 tablespoons
- chili sauce1 tablespoon
Instructions
- 1
Take 8 slices of bread and lay them out on a clean surface.
- 2
Spread 1 tablespoon of tomato sauce on 4 of the bread slices.
- 3
Spread 1 tablespoon of chili sauce on the remaining 4 bread slices.
- 4
Evenly distribute the 1 cup of chicken curry over the 4 slices with tomato sauce.
- 5
Sprinkle the 1/2 cup of sliced onions evenly over the chicken curry.
- 6
Place the 4 slices of bread with chili sauce on top of the slices with chicken curry and onions to form sandwiches.
- 7
Press down gently on each sandwich to ensure they hold together.
- 8
Optionally, you can toast the sandwiches in a sandwich press or on a skillet until the bread is golden brown and crispy.
- 9
Cut each sandwich in half and serve immediately.



