Savory Minced Pork Stir-Fry

Instructions

1. 1

   Heat the vegetable oil in a large pan over medium-high heat.

2. 2

   Add the minced garlic and grated ginger, sauté for about 1 minute until fragrant.

3. 3

   Add the minced pork to the pan, breaking it up with a spatula, and cook until browned.

4. 4

   Stir in the soy sauce and fish sauce, mixing well to combine with the pork.

5. 5

   Add the chopped green beans and sliced red bell pepper to the pan, and stir-fry for 3-4 minutes until the vegetables are tender-crisp.

6. 6

   Cook the balsamic rice according to package instructions.

7. 7

   Add the chopped green onions to the stir-fry, and mix everything together.

8. 8

   Serve the savory minced pork stir-fry over the cooked balsamic rice.