Chicken Fried Rice

Instructions

1. 1

   Heat a large skillet or wok over medium-high heat and add 1 tablespoon of sesame oil.

2. 2

   Add the diced chicken breast to the skillet and cook until it is no longer pink, about 5-7 minutes.

3. 3

   Remove the chicken from the skillet and set aside.

4. 4

   In the same skillet, add the remaining tablespoon of sesame oil.

5. 5

   Add the broccoli florets and stir-fry for about 3-4 minutes until they are tender-crisp.

6. 6

   Add the cooked brown rice to the skillet and stir to combine with the broccoli.

7. 7

   Return the cooked chicken to the skillet and mix well with the rice and broccoli.

8. 8

   Pour the soy sauce over the rice mixture and stir to evenly distribute.

9. 9

   Add the chopped green onions and stir-fry for another 2 minutes.

10. 10

    Serve hot and enjoy your Chicken Fried Rice.