Sesame Fried Rice

Instructions

1. 1

   Heat a large pan or wok over medium-high heat and add the sesame oil.

2. 2

   Once the oil is hot, add the peas and diced bell peppers. Stir-fry for about 2-3 minutes until they are slightly tender.

3. 3

   Push the vegetables to one side of the pan and crack the eggs into the empty space. Scramble the eggs until they are fully cooked.

4. 4

   Add the cooked rice to the pan and mix everything together.

5. 5

   Sprinkle the salt over the rice and continue to stir-fry for another 3-4 minutes, ensuring everything is well combined and heated through.

6. 6

   Serve the sesame fried rice hot, garnished with additional sesame seeds or green onions if desired.