Carnivore Mozzarella Cake

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   In a large bowl, combine the ground beef and eggs. Mix well until fully incorporated.

3. 3

   Chop the bacon into small pieces and add it to the beef mixture. Stir to combine.

4. 4

   Grate the mozzarella cheese and set aside.

5. 5

   Grease a round cake pan with a little oil or butter.

6. 6

   Spread half of the beef mixture evenly in the bottom of the cake pan.

7. 7

   Sprinkle half of the grated mozzarella cheese over the beef layer.

8. 8

   Add the remaining beef mixture on top of the cheese, pressing it down gently.

9. 9

   Top with the remaining mozzarella cheese.

10. 10

    Place the cake pan in the preheated oven and bake for 25-30 minutes, or until the beef is cooked through and the cheese is golden and bubbly.

11. 11

    Remove from the oven and let it cool for a few minutes before slicing.

12. 12

    Serve warm and enjoy your Carnivore Mozzarella Cake!