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Chami Spicy Breakfast Sandwich

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Chami Spicy Breakfast Sandwich

15 min 320 kcal per serving Easy

Ingredients

4 Servings
  • whole wheat English muffins4 pieces
  • turkey bacon4 slices
  • eggs4 pieces
  • sliced avocado0,5 cup
  • sriracha sauce0,25 cup
  • shredded cheese0,5 cup

Instructions

  1. 1

    Preheat a skillet over medium heat and cook the turkey bacon until crispy. Remove and set aside.

  2. 2

    In the same skillet, crack the eggs and cook them to your desired doneness. Remove and set aside.

  3. 3

    Toast the whole wheat English muffins until golden brown.

  4. 4

    Spread sriracha sauce on the bottom half of each English muffin.

  5. 5

    Layer each muffin with a slice of turkey bacon, a cooked egg, sliced avocado, and a sprinkle of shredded cheese.

  6. 6

    Top with the other half of the English muffin.

  7. 7

    Serve immediately and enjoy your Chami Spicy Breakfast Sandwich.

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