
Made with AI
Preheat your oven to 200°C (392°F).
Peel and cut the potatoes into bite-sized pieces.
In a large baking dish, add the potatoes and drizzle with olive oil. Season with salt and pepper, then toss to coat evenly.
Place the sausages on top of the potatoes.
In a small bowl, mix together the mustard and honey.
Brush the honey mustard mixture over the sausages.
Bake in the preheated oven for 35-40 minutes, or until the sausages are cooked through and the potatoes are golden and tender.
Garnish with fresh thyme before serving.
Serve hot and enjoy your Sausage and Potato Bake.