Cheesy Sausage and Potato Bake

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Peel and slice the potatoes into thin rounds.

3. 3

   Dice the onion.

4. 4

   In a skillet, cook the sausage over medium heat until browned. Remove from heat and set aside.

5. 5

   In a baking dish, layer half of the sliced potatoes, followed by half of the diced onion, and half of the cooked sausage.

6. 6

   Repeat the layers with the remaining potatoes, onion, and sausage.

7. 7

   Sprinkle the cheese evenly over the top.

8. 8

   Cover the baking dish with aluminum foil and bake in the preheated oven for 45 minutes.

9. 9

   Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.

10. 10

    Let the dish cool for a few minutes before serving. Enjoy your Cheesy Sausage and Potato Bake!