Made with AI
Spicy Cheese and Egg Noodles
25 min 866 kcal per serving Easy
Ingredients
4 Servings
- noodles200 g
- cheese100 g
- eggs2 pieces
- carrot1 medium
- green beans50 g
- chili oil2 tablespoons
- soy sauce1 tablespoon
- garlic1 clove
Instructions
- 1
Cook the noodles according to the package instructions. Drain and set aside.
- 2
Grate the cheese and set aside.
- 3
Beat the eggs in a bowl and set aside.
- 4
Peel and julienne the carrot.
- 5
Trim and cut the green beans into small pieces.
- 6
Heat the chili oil in a large pan over medium heat.
- 7
Add the garlic clove, minced, and sauté until fragrant.
- 8
Add the carrot and green beans to the pan and stir-fry for 3-4 minutes until they are tender.
- 9
Push the vegetables to one side of the pan and pour the beaten eggs into the other side. Scramble the eggs until cooked through.
- 10
