Spicy Cheese and Egg Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions. Drain and set aside.

2. 2

   Grate the cheese and set aside.

3. 3

   Beat the eggs in a bowl and set aside.

4. 4

   Peel and julienne the carrot.

5. 5

   Trim and cut the green beans into small pieces.

6. 6

   Heat the chili oil in a large pan over medium heat.

7. 7

   Add the garlic clove, minced, and sauté until fragrant.

8. 8

   Add the carrot and green beans to the pan and stir-fry for 3-4 minutes until they are tender.

9. 9

   Push the vegetables to one side of the pan and pour the beaten eggs into the other side. Scramble the eggs until cooked through.

10. 10

    Add the cooked noodles to the pan and mix everything together.

11. 11

    Pour the soy sauce over the noodles and stir well to combine.

12. 12

    Add the grated cheese and stir until it melts and coats the noodles evenly.

13. 13

    Serve hot and enjoy your Spicy Cheese and Egg Noodles.