Potato and Drumstick Stew

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the onion and sauté until translucent, about 5 minutes.

3. 3

   Add the drumsticks to the pot and brown them on all sides, about 8-10 minutes.

4. 4

   Stir in the curry powder, paprika, and garlic powder, and cook for another 2 minutes until fragrant.

5. 5

   Add the potatoes and chicken broth to the pot.

6. 6

   Bring the mixture to a boil, then reduce the heat to low and cover the pot.

7. 7

   Simmer for 30-40 minutes, or until the potatoes are tender and the chicken is cooked through.

8. 8

   Adjust seasoning with salt and pepper to taste.

9. 9

   Serve hot and enjoy your Potato and Drumstick Stew.