Garlic Chicken Fried Rice

Instructions

1. 1

   Heat 1 tablespoon of sesame oil in a large skillet or wok over medium-high heat.

2. 2

   Add the diced chicken breast and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.

3. 3

   In the same skillet, add the remaining tablespoon of sesame oil. Add the minced garlic and sauté for about 30 seconds until fragrant.

4. 4

   Add the broccoli florets to the skillet and stir-fry for 3-4 minutes until they are tender-crisp.

5. 5

   Push the broccoli to one side of the skillet and pour the beaten eggs into the other side. Scramble the eggs until fully cooked.

6. 6

   Add the cooked brown rice and the cooked chicken back into the skillet. Pour the soy sauce over the mixture and stir everything together until well combined.

7. 7

   Cook for an additional 2-3 minutes, stirring frequently, until the rice is heated through.

8. 8

   Sprinkle the sesame seeds over the top before serving.

9. 9

   Serve hot and enjoy your Garlic Chicken Fried Rice!