Made with AI
Chili Paneer Delight
15 min 91 kcal per serving Easy
Ingredients
4 Servings
- paneer100 grams
- tomato1 medium
- onion1 medium
- green chilies2 pieces
- garam masala1 teaspoon
- chili powder1 teaspoon
- turmeric powder0,5 teaspoon
- saltto taste N/A
Instructions
- 1
Cut the paneer into cubes and set aside.
- 2
Finely chop the tomato, onion, and green chilies.
- 3
Heat a pan over medium heat and add a little oil.
- 4
Add the chopped onions and sauté until they turn translucent.
- 5
Add the chopped green chilies and sauté for another minute.
- 6
Add the chopped tomato and cook until it becomes soft.
- 7
Add the garam masala, chili powder, turmeric powder, and salt. Stir well to combine.
- 8
Add the paneer cubes to the pan and gently mix to coat them with the spices.
- 9
Cook for 5-7 minutes, stirring occasionally, until the paneer is heated through and well-coated with the spices.
- 10
