Made with AI
Spicy Chicken Stir-Fry
30 min 205 kcal per serving Medium
Ingredients
4 Servings
- chicken breast500 g
- red bell pepper1 piece
- green bell pepper1 piece
- onion1 piece
- garlic2 cloves
- soy sauce2 tablespoons
- olive oil1 tablespoon
- chili flakes1 teaspoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
Cut the red and green bell peppers into thin strips.
- 3
Slice the onion thinly.
- 4
Mince the garlic cloves.
- 5
Heat the olive oil in a large pan over medium-high heat.
- 6
Add the chicken strips to the pan and cook until they are golden brown and cooked through, about 5-7 minutes.
- 7
Remove the chicken from the pan and set aside.
- 8
In the same pan, add the sliced onion and minced garlic. Sauté for 2 minutes until fragrant.
- 9
Add the red and green bell peppers to the pan and stir-fry for another 3-4 minutes until they are tender-crisp.
- 10
