Spicy Chicken Stir-Fry

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Cut the red and green bell peppers into thin strips.

3. 3

   Slice the onion thinly.

4. 4

   Mince the garlic cloves.

5. 5

   Heat the olive oil in a large pan over medium-high heat.

6. 6

   Add the chicken strips to the pan and cook until they are golden brown and cooked through, about 5-7 minutes.

7. 7

   Remove the chicken from the pan and set aside.

8. 8

   In the same pan, add the sliced onion and minced garlic. Sauté for 2 minutes until fragrant.

9. 9

   Add the red and green bell peppers to the pan and stir-fry for another 3-4 minutes until they are tender-crisp.

10. 10

    Return the chicken to the pan.

11. 11

    Add the soy sauce and chili flakes, stirring well to combine all the ingredients.

12. 12

    Cook for an additional 2 minutes, ensuring everything is well coated and heated through.

13. 13

    Serve hot and enjoy your Spicy Chicken Stir-Fry.