Turkey Stuffed Peppers

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Cut the tops off the bell peppers and remove the seeds and membranes.

3. 3

   In a large skillet over medium heat, cook the ground turkey until browned.

4. 4

   Add the chopped onion and minced garlic to the skillet and sauté until the onion is translucent.

5. 5

   Stir in the cooked brown rice, tomato sauce, oregano, and basil. Mix well.

6. 6

   Stuff each bell pepper with the turkey mixture.

7. 7

   Place the stuffed peppers in a baking dish and cover with foil.

8. 8

   Bake in the preheated oven for 30 minutes.

9. 9

   Remove the foil, sprinkle the mozzarella cheese on top of each pepper, and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

10. 10

    Serve hot and enjoy your Turkey Stuffed Peppers.