Spicy Beef Ramen

Instructions

1. 1

   Slice the beef sirloin into thin strips.

2. 2

   In a large pot, heat the sesame oil over medium heat.

3. 3

   Add the garlic and ginger, sautéing until fragrant.

4. 4

   Add the beef strips and cook until browned.

5. 5

   Pour in the beef broth and bring to a boil.

6. 6

   Add the soy sauce and sriracha, stirring to combine.

7. 7

   Reduce the heat and let the broth simmer for about 10 minutes.

8. 8

   Meanwhile, cook the ramen noodles according to package instructions.

9. 9

   Add the cooked noodles to the broth.

10. 10

    Add the bean sprouts and sliced green onions.

11. 11

    Stir everything together and let it simmer for another 2-3 minutes.

12. 12

    Serve hot, garnished with additional green onions if desired.