Créé avec l’IA
Tuna Tomato Pasta
25 min 324 kcal par portion Facile
Ingrédients
4 Portions
- macaroni2 cups
- tuna2 cans
- chopped tomato1 cup
- chopped onion0,5 cup
- chopped green pepper0,5 cup
- olive oil0,25 cup
Instructions
- 1
Cook the macaroni according to the package instructions until al dente. Drain and set aside.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the chopped onion and green pepper to the skillet and sauté until they are tender, about 5 minutes.
- 4
Add the chopped tomato to the skillet and cook for another 3-4 minutes, stirring occasionally.
- 5
Add the drained tuna to the skillet and mix well with the vegetables.
- 6
Add the cooked macaroni to the skillet and toss everything together until well combined.
- 7
Cook for an additional 2-3 minutes to heat through.
- 8
Serve warm and enjoy your Tuna Tomato Pasta.
