Sicilian DemonFire Cocktail Sauce

Instructions

1. 1

   In a medium mixing bowl, add 1 cup Heinz Ketchup, 2 tablespoons Sprite, and 2 tablespoons Calabrian chili paste.

2. 2

   Add 1 tablespoon minced garlic, 1 tablespoon fresh lemon juice, and 1 teaspoon Worcestershire sauce to the bowl.

3. 3

   Sprinkle in 1 teaspoon hot smoked paprika and 1 teaspoon crushed red pepper flakes.

4. 4

   Drizzle 1 tablespoon extra virgin olive oil over the mixture.

5. 5

   Add 1 tablespoon chopped fresh parsley.

6. 6

   Whisk all ingredients together until the sauce is smooth and well combined.

7. 7

   Taste and adjust seasoning if desired.

8. 8

   Cover and refrigerate for at least 30 minutes to allow flavors to meld.

9. 9

   Serve chilled as a spicy cocktail sauce with seafood or your favorite appetizers.