Creato con AI
Sicilian DemonFire Cocktail Sauce
10 min 125 kcal a porzione Facile
Ingredienti
4 Porzioni
- Heinz Ketchup1 cup
- Sprite2 tablespoons
- Calabrian chili paste2 tablespoons
- Minced garlic1 tablespoon
- Fresh lemon juice1 tablespoon
- Worcestershire sauce1 teaspoon
- Hot smoked paprika1 teaspoon
- Crushed red pepper flakes1 teaspoon
- Extra virgin olive oil1 tablespoon
- Chopped fresh parsley1 tablespoon
Istruzioni
- 1
In a medium mixing bowl, add 1 cup Heinz Ketchup, 2 tablespoons Sprite, and 2 tablespoons Calabrian chili paste.
- 2
Add 1 tablespoon minced garlic, 1 tablespoon fresh lemon juice, and 1 teaspoon Worcestershire sauce to the bowl.
- 3
Sprinkle in 1 teaspoon hot smoked paprika and 1 teaspoon crushed red pepper flakes.
- 4
Drizzle 1 tablespoon extra virgin olive oil over the mixture.
- 5
Add 1 tablespoon chopped fresh parsley.
- 6
Whisk all ingredients together until the sauce is smooth and well combined.
- 7
Taste and adjust seasoning if desired.
- 8
Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- 9
Serve chilled as a spicy cocktail sauce with seafood or your favorite appetizers.
