1Made with AI
Cabbage and Peanut Butter Stir-Fry
20 min 86 kcal per serving Medium
Ingredients
4 Servings
- cabbage200 g
- peanut butter2 tbsp
- soy sauce1 tbsp
- ground ginger1 tsp
- olive spread1 tbsp
Instructions
- 1
Begin by preparing the cabbage. Slice the 200g of cabbage into thin strips.
- 2
Heat a large pan over medium heat and add 1 tbsp of olive spread.
- 3
Once the olive spread has melted, add the sliced cabbage to the pan.
- 4
Stir-fry the cabbage for about 5 minutes, or until it starts to soften.
- 5
In a small bowl, mix 2 tbsp of peanut butter with 1 tbsp of soy sauce and 1 tsp of ground ginger until smooth.
- 6
Pour the peanut butter mixture over the cabbage in the pan.
- 7
Stir well to ensure the cabbage is evenly coated with the sauce.
- 8
Continue to cook for another 2-3 minutes, allowing the flavors to meld together.
- 9
Remove from heat and serve immediately. Enjoy your Cabbage and Peanut Butter Stir-Fry!



