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Cheesy Hamburger Pasta Bake

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Cheesy Hamburger Pasta Bake

45 min 454 kcal per serving Medium

Ingredients

4 Servings
  • hamburger meat1 pound
  • egg noodles8 ounces
  • cream of chicken10,5 ounces
  • chicken broth1 cup
  • shredded cheddar cheese1 cup
  • salt1 teaspoon
  • black pepper0,5 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large skillet, cook the hamburger meat over medium heat until browned. Drain any excess fat.

  3. 3

    While the meat is cooking, bring a pot of salted water to a boil and cook the egg noodles according to package instructions. Drain and set aside.

  4. 4

    In a large mixing bowl, combine the cooked hamburger meat, cooked egg noodles, cream of chicken soup, chicken broth, salt, and black pepper. Mix well.

  5. 5

    Transfer the mixture into a greased baking dish.

  6. 6

    Sprinkle the shredded cheddar cheese evenly over the top of the mixture.

  7. 7

    Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  8. 8

    Remove from the oven and let it cool for a few minutes before serving. Enjoy your Cheesy Hamburger Pasta Bake!

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