Butter Chili Pepper Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions until al dente. Drain and set aside.

2. 2

   In a large pan, melt the butter over medium heat.

3. 3

   Slice the hot peppers and add them to the melted butter. Sauté for 2-3 minutes until they start to soften.

4. 4

   Add the sweet chili sauce to the pan and stir well to combine with the butter and peppers.

5. 5

   Add the cooked noodles to the pan and toss them in the sauce until they are well coated.

6. 6

   Season with salt and mix everything together.

7. 7

   Serve hot and enjoy your Butter Chili Pepper Noodles.