Creato con AI
Hot Chili Chicken Wings
Ingredienti
4 Porzioni
- chicken wings2 lbs
- hot sauce1/4 cup
- vegetable oil2 tablespoons
- honey1 tablespoon
- garlic powder1 teaspoon
- smoked paprika1 teaspoon
- saltto taste
- pepperto taste
- butter, melted1 tablespoon
Istruzioni
- 1
Preheat your oven to 400 degrees F (200 degrees C).
- 2
Rinse the chicken wings and pat them dry with paper towels.
- 3
In a large bowl, mix together the hot sauce, vegetable oil, honey, garlic powder, smoked paprika, salt, and pepper.
- 4
Add the chicken wings to the bowl and toss to coat evenly with the marinade.
- 5
Let the wings marinate for at least 15 minutes, or cover and refrigerate for up to 24 hours for more flavor.
- 6
Line a baking sheet with aluminum foil and place a wire rack over the foil.
- 7
Arrange the marinated chicken wings on the rack in a single layer.
- 8
Bake in the preheated oven for 45-50 minutes, or until the wings are cooked through and the skin is crispy.
- 9
While the wings are baking, melt the butter in a small saucepan or in the microwave.
