Creato con AI
Chicken Fajitas
Ingredienti
4 Porzioni
- Chicken Breast2 pieces
- Onion1 large
- Tomato2 medium
- Bell Peppers3 pieces
- Tortillas8 pieces
- Lime Juice2 tablespoons
- Cumin1 teaspoon
- Chili Powder1 teaspoon
- Garlic Powder1 teaspoon
- Olive Oil2 tablespoons
- Saltto taste
- Pepperto taste
Istruzioni
- 1
Slice the chicken breast into thin strips.
- 2
Cut the onion and bell peppers into thin slices. Dice the tomatoes.
- 3
In a bowl, mix the lime juice, cumin, chili powder, garlic powder, salt, and pepper to create the fajita seasoning.
- 4
In a large skillet, heat the olive oil over medium-high heat.
- 5
Add the chicken strips to the skillet and cook until they are no longer pink in the center, about 5-6 minutes.
- 6
Remove the chicken from the skillet and set aside.
- 7
In the same skillet, add the onions and bell peppers. Cook until they are soft and slightly caramelized, about 4-5 minutes.
- 8
Return the chicken to the skillet with the vegetables and add the diced tomatoes. Sprinkle the fajita seasoning over the chicken and vegetables and stir to combine.
- 9
Cook for an additional 2-3 minutes, or until everything is heated through and well coated with the seasoning.
