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Spicy Zucchini Noodles

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Spicy Zucchini Noodles

20 min 400 kcal per serving Easy

Ingredients

4 Servings
  • zucchini400 g
  • cherry tomatoes200 g
  • red bell pepper1 medium
  • garlic2 cloves
  • olive oil1 tablespoon
  • red pepper flakes1 teaspoon
  • lemon juice1 tablespoon
  • feta cheese50 g

Instructions

  1. 1

    Spiralize the zucchini into noodles using a spiralizer or a julienne peeler.

  2. 2

    Heat the olive oil in a large pan over medium heat.

  3. 3

    Add the minced garlic and red pepper flakes to the pan, and sauté for about 1 minute until fragrant.

  4. 4

    Add the cherry tomatoes and diced red bell pepper to the pan, and cook for 3-4 minutes until they start to soften.

  5. 5

    Add the zucchini noodles to the pan and toss everything together. Cook for another 2-3 minutes until the zucchini is just tender.

  6. 6

    Remove the pan from heat and stir in the lemon juice.

  7. 7

    Transfer the zucchini noodles to a serving dish and sprinkle with crumbled feta cheese.

  8. 8

    Serve immediately and enjoy your Spicy Zucchini Noodles!

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