Vegetable Stir-Fried Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions, then drain and set aside.

2. 2

   Heat a tablespoon of oil in a large pan over medium heat.

3. 3

   Add the chopped onion to the pan and sauté until translucent.

4. 4

   Add the mixed vegetables and diced tomato to the pan and stir-fry for about 5 minutes.

5. 5

   Add the cooked noodles to the pan and mix well with the vegetables.

6. 6

   Pour the soy sauce over the noodles and vegetables, and sprinkle with black pepper.

7. 7

   Stir-fry everything together for another 2-3 minutes until well combined and heated through.

8. 8

   Serve hot and enjoy your Vegetable Stir-Fried Noodles.