
Creato con AI
Preheat your oven to 350°F (175°C).
In a pan, melt the butter over medium heat.
Add the finely chopped onion to the pan and sauté until it becomes translucent.
Take the bread slices and spread 1 tablespoon of ketchup on each slice.
Evenly distribute the sautéed onions over the bread slices.
Sprinkle the shredded cheese generously over the onions.
Place the bread slices on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a minute before serving.
Enjoy your Cheese and Onion Stuffed Bread!