Spicy Peanut Rice

Instructions

1. 1

   Rinse the basmati rice under cold water until the water runs clear. This helps remove excess starch.

2. 2

   In a medium saucepan, add 2 cups of water and bring it to a boil. Add the rinsed rice, cover, and reduce the heat to low. Cook for about 15 minutes or until the rice is tender and the water is absorbed.

3. 3

   While the rice is cooking, heat the vegetable oil in a large skillet over medium heat.

4. 4

   Add the chopped onion to the skillet and sauté until it becomes translucent.

5. 5

   Add the chopped green chillies and peanuts to the skillet. Stir-fry for about 2-3 minutes until the peanuts are slightly roasted.

6. 6

   Once the rice is cooked, add it to the skillet with the onion, chillies, and peanuts. Mix well to combine all the ingredients.

7. 7

   Season with salt to taste and stir everything together until the rice is evenly coated with the spicy peanut mixture.

8. 8

   Serve hot and enjoy your Spicy Peanut Rice!