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Coffee Milk Popsicles

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Coffee Milk Popsicles

10 min 162 kcal per serving Easy

Ingredients

4 Servings
  • milk2 cups
  • sugar2 tablespoons
  • coffee powder2 tablespoons

Instructions

  1. 1

    In a medium-sized bowl, combine 2 cups of milk, 2 tablespoons of sugar, and 2 tablespoons of coffee powder.

  2. 2

    Stir the mixture well until the sugar and coffee powder are completely dissolved.

  3. 3

    Pour the mixture into popsicle molds, leaving a little space at the top for expansion.

  4. 4

    Insert popsicle sticks into the molds.

  5. 5

    Place the molds in the freezer and let them freeze for at least 4-6 hours, or until completely solid.

  6. 6

    Once frozen, remove the popsicles from the molds by running warm water over the outside of the molds for a few seconds.

  7. 7

    Enjoy your homemade Coffee Milk Popsicles!

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