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Banana Milk Popsicles

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Banana Milk Popsicles

15 min 171 kcal per serving Easy

Ingredients

4 Servings
  • banana3 large
  • milk2 cups
  • honey2 tablespoons

Instructions

  1. 1

    Peel the bananas and slice them into smaller pieces.

  2. 2

    In a blender, combine the banana slices, milk, and honey.

  3. 3

    Blend the mixture until smooth and creamy.

  4. 4

    Pour the blended mixture into popsicle molds, leaving a little space at the top for expansion.

  5. 5

    Insert popsicle sticks into the molds.

  6. 6

    Freeze the popsicles for at least 4 hours or until completely solid.

  7. 7

    To remove the popsicles from the molds, run warm water over the outside of the molds for a few seconds.

  8. 8

    Enjoy your homemade banana milk popsicles!

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