
Made with AI
Southwestern Tater Tot Casserole
50 min 600 kcal per serving Medium
Ingredients
4 Servings
- ground turkey1 pound
- diced tomatoes with green chilies10 oz
- black beans1 cup
- corn kernels1 cup
- shredded pepper jack cheese2 cups
- frozen tater tots4 cups
Instructions
- 1
Preheat your oven to 375°F (190°C).
- 2
In a large skillet over medium heat, cook the ground turkey until browned and cooked through. Drain any excess fat.
- 3
Add the diced tomatoes with green chilies, black beans, and corn kernels to the skillet. Stir to combine and heat through.
- 4
Transfer the turkey mixture to a 9x13 inch baking dish, spreading it evenly.
- 5
Sprinkle the shredded pepper jack cheese over the turkey mixture.
- 6
Arrange the frozen tater tots in a single layer on top of the cheese.
- 7
Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy.
- 8
Remove from the oven and let it cool for a few minutes before serving. Enjoy your Southwestern Tater Tot Casserole!



