Spicy Kale and Potato Soup

Instructions

1. 1

   Wash and chop the kale into bite-sized pieces.

2. 2

   Peel and dice the potatoes into small cubes.

3. 3

   Dice the green pepper and onion.

4. 4

   Mince the garlic cloves.

5. 5

   In a large pot, heat the olive oil over medium heat.

6. 6

   Add the onion and garlic to the pot and sauté until the onion is translucent.

7. 7

   Stir in the green pepper, chili flakes, and smoked paprika, and cook for another 2 minutes.

8. 8

   Add the diced potatoes to the pot and stir to coat them with the spices.

9. 9

   Pour in the vegetable broth and bring the mixture to a boil.

10. 10

    Reduce the heat to a simmer and cook for about 15 minutes, or until the potatoes are tender.

11. 11

    Add the chopped kale to the pot and cook for an additional 5 minutes.

12. 12

    Season the soup with salt and pepper to taste.

13. 13

    Serve hot and enjoy your Spicy Kale and Potato Soup.