Creado con IA
Spicy Kale and Potato Soup
40 min 135 kcal por ración Fácil
Ingredientes
4 Raciones
- kale300 g
- potatoes3 medium
- green pepper1 whole
- onion1 whole
- garlic3 cloves
- olive oil1 tablespoon
- chili flakes1 teaspoon
- smoked paprika1 teaspoon
- vegetable broth1 liter
- saltto taste
- pepperto taste
Preparación
- 1
Wash and chop the kale into bite-sized pieces.
- 2
Peel and dice the potatoes into small cubes.
- 3
Dice the green pepper and onion.
- 4
Mince the garlic cloves.
- 5
In a large pot, heat the olive oil over medium heat.
- 6
Add the onion and garlic to the pot and sauté until the onion is translucent.
- 7
Stir in the green pepper, chili flakes, and smoked paprika, and cook for another 2 minutes.
- 8
Add the diced potatoes to the pot and stir to coat them with the spices.
- 9
Pour in the vegetable broth and bring the mixture to a boil.
- 10
