Créé avec l’IA
Potato Wedges
40 min 194 kcal par portion Facile
Ingrédients
4 Portions
- potatoes4 medium
- olive oil2 tablespoons
- paprika1 teaspoon
- garlic powder1 teaspoon
- saltto taste
- pepperto taste
Instructions
- 1
Preheat your oven to 400°F (200°C).
- 2
Wash and scrub the potatoes thoroughly. Cut each potato into wedges.
- 3
In a large bowl, combine the olive oil, paprika, garlic powder, salt, and pepper.
- 4
Add the potato wedges to the bowl and toss them until they are evenly coated with the oil and spice mixture.
- 5
Arrange the potato wedges in a single layer on a baking sheet.
- 6
Bake in the preheated oven for 25-30 minutes, turning them halfway through, until they are golden brown and crispy.
- 7
Remove from the oven and let them cool slightly before serving. Enjoy your delicious potato wedges!
