Spicy Mango Avocado Salad

Instructions

1. 1

   Peel and dice the mangoes into bite-sized pieces.

2. 2

   Cut the avocados in half, remove the pit, and dice the flesh.

3. 3

   Dice the red bell pepper and finely chop the red onion.

4. 4

   Slice the jalapeño pepper, removing seeds if you prefer less heat.

5. 5

   In a large bowl, combine the mangoes, avocados, red bell pepper, red onion, and jalapeño.

6. 6

   Squeeze the juice of the lime over the salad.

7. 7

   Drizzle with olive oil and add salt to taste.

8. 8

   Gently toss the salad to combine all ingredients.

9. 9

   Chop the fresh cilantro and sprinkle it over the salad before serving.