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Plain Poha

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Plain Poha

20 min 134 kcal per serving Easy

Ingredients

4 Servings
  • flattened rice (poha)2 cups
  • oil1 tablespoon
  • mustard seeds1 teaspoon
  • turmeric powder1 teaspoon
  • salt1 teaspoon
  • lemon juice1 tablespoon
  • chopped cilantro0,25 cup

Instructions

  1. 1

    Rinse the flattened rice (poha) in a colander under running water until it softens. Drain well and set aside.

  2. 2

    Heat the oil in a pan over medium heat. Add the mustard seeds and let them splutter.

  3. 3

    Add the turmeric powder and stir quickly to mix with the oil.

  4. 4

    Add the softened poha to the pan and mix well to coat it with the turmeric oil.

  5. 5

    Add salt to taste and stir gently to combine all the ingredients.

  6. 6

    Turn off the heat and add the lemon juice. Mix well.

  7. 7

    Garnish with chopped cilantro before serving.

  8. 8

    Serve warm and enjoy your Plain Poha.

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