
Made with AI
Chicken and Broccoli Stir Fry
25 min 254 kcal per serving Medium
Ingredients
4 Servings
- chicken breast400 g
- broccoli200 g
- bean sprouts100 g
- snow peas100 g
- chilli oil2 tablespoons
- hoisin sauce2 tablespoons
- garlic2 cloves
- soy sauce1 tablespoon
- vegetable oil1 tablespoon
Instructions
- 1
Slice the chicken breast into thin strips.
- 2
Heat the vegetable oil in a large pan or wok over medium-high heat.
- 3
Add the chicken strips to the pan and stir-fry until they are cooked through, about 5-7 minutes.
- 4
Remove the chicken from the pan and set aside.
- 5
In the same pan, add the chilli oil and minced garlic, stir-fry for about 30 seconds until fragrant.
- 6
Add the broccoli, snow peas, and bean sprouts to the pan. Stir-fry for 3-4 minutes until the vegetables are tender-crisp.
- 7
Return the chicken to the pan.
- 8
Add the hoisin sauce and soy sauce to the pan, stirring to coat the chicken and vegetables evenly.
- 9
Cook for another 2-3 minutes until everything is heated through.
- 10
Serve the stir fry hot, garnished with additional chilli oil if desired.



