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Classic Ham Burger Pie 1

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Classic Ham Burger Pie

45 min 552 kcal per serving Medium

Ingredients

4 Servings
  • ground beef1 lb
  • diced ham1 cup
  • shredded cheddar cheese1 cup
  • chopped onions0,5 cup
  • chopped bell peppers0,5 cup
  • biscuit mix1 cup
  • milk1 cup
  • eggs2 units

Instructions

  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

  3. 3

    Add the chopped onions and bell peppers to the skillet and cook until they are tender.

  4. 4

    Stir in the diced ham and cook for an additional 2-3 minutes.

  5. 5

    Transfer the meat mixture to a greased 9-inch pie dish.

  6. 6

    Sprinkle the shredded cheddar cheese evenly over the meat mixture.

  7. 7

    In a separate bowl, combine the biscuit mix, milk, and eggs. Mix until well blended.

  8. 8

    Pour the biscuit mixture over the meat and cheese in the pie dish.

  9. 9

    Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

  10. 10

    Let the pie cool for a few minutes before slicing and serving. Enjoy your Classic Ham Burger Pie!

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