
Made with AI
Ham and Hamburger Casserole
45 min 333 kcal per serving Medium
Ingredients
4 Servings
- hamburger1 lb
- cubed ham1 cup
- chopped bell pepper0,5 cup
- chopped onion0,5 cup
- crushed saltines0,5 cup
- egg1 large
- ketchup0,25 cup
- Worcestershire sauce1 tbsp
- salt1 tsp
- black pepper0,5 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large skillet, cook the hamburger over medium heat until browned. Drain any excess fat.
- 3
In a large mixing bowl, combine the cooked hamburger, cubed ham, chopped bell pepper, chopped onion, and crushed saltines.
- 4
In a separate small bowl, beat the egg and then mix in the ketchup, Worcestershire sauce, salt, and black pepper.
- 5
Pour the egg mixture over the meat mixture and stir until well combined.
- 6
Transfer the mixture to a greased 9x13 inch baking dish and spread it out evenly.
- 7
Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the casserole is heated through.
- 8
Remove from the oven and let it cool for a few minutes before serving.



