Creamy Avocado Lime Dip

Instructions

1. 1

   Cut the ripe avocado in half, remove the pit, and scoop the flesh into a medium bowl.

2. 2

   Add the Greek yogurt, fresh lime juice, chopped cilantro, salt, and black pepper to the bowl.

3. 3

   Mash the ingredients together with a fork or use a food processor for a smoother texture.

4. 4

   Mix until the dip is creamy and well combined.

5. 5

   Taste and adjust seasoning if needed.

6. 6

   Serve immediately with chips, veggies, or as a spread.