AI ChefAI Chef
Tomato Spinach Pasta

Made with AI

Tomato Spinach Pasta

25 min 454 kcal per serving Easy

Ingredients

4 Servings
  • pasta200 g
  • fresh spinach150 g
  • cherry tomatoes200 g
  • garlic2 cloves
  • olive oil1 tablespoon
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Drain and set aside.

  2. 2

    While the pasta is cooking, heat the olive oil in a large skillet over medium heat.

  3. 3

    Add the garlic to the skillet and sauté for about 1 minute until fragrant.

  4. 4

    Add the cherry tomatoes to the skillet and cook for 3-4 minutes until they start to soften.

  5. 5

    Add the fresh spinach to the skillet and cook for another 2-3 minutes until wilted.

  6. 6

    Add the cooked pasta to the skillet and toss everything together until well combined.

  7. 7

    Season with salt and pepper to taste.

  8. 8

    Serve immediately and enjoy your Tomato Spinach Pasta.

You might also like