Hamburger Pasta Skillet

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Hamburger Pasta Skillet

35 min 580 kcal per serving Medium

Ingredients

4 Servings
  • ground beef200 g
  • pasta250 g
  • milk100 ml
  • mozzarella cheese50 g
  • diced tomatoes1 can
  • onion1 medium
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

  2. 2

    Add the chopped onion to the skillet and sauté until translucent.

  3. 3

    Stir in the can of diced tomatoes and bring to a simmer.

  4. 4

    Add the pasta to the skillet, followed by the milk. Stir well to combine.

  5. 5

    Cover the skillet and let it cook for about 10-12 minutes, or until the pasta is tender.

  6. 6

    Stir in the mozzarella cheese until melted and well combined.

  7. 7

    Season with salt and pepper to taste.

  8. 8

    Serve hot and enjoy your Hamburger Pasta Skillet.

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