Spicy Tomato Garlic Ramen

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the minced garlic and sauté for about 1 minute until fragrant.

3. 3

   Add the diced tomatoes and cook for 3-4 minutes until they start to soften.

4. 4

   Stir in the chili paste and soy sauce, mixing well.

5. 5

   Pour in the vegetable broth and bring to a boil.

6. 6

   Add the ramen noodles and cook according to package instructions, usually about 3-4 minutes.

7. 7

   Once the noodles are cooked, stir in the shredded cheddar cheese until melted and well combined.

8. 8

   Remove from heat and garnish with sliced green onions and sesame seeds.

9. 9

   Serve hot and enjoy your Spicy Tomato Garlic Ramen!