
Made with AI
Spicy Apple Muhammara Pizza
25 min 220 kcal per serving Easy
Ingredients
4 Servings
- whole wheat pita bread180 g
- apple, thinly sliced100 g
- roasted red peppers60 g
- walnuts30 g
- olive oil1 tbsp
- Aleppo pepper flakes1 tbsp
- pomegranate molasses1 tbsp
- garlic clove1 clove
- lemon juice1 tbsp
Instructions
- 1
Preheat your oven to 200°C (390°F).
- 2
In a food processor, combine the roasted red peppers, walnuts, olive oil, Aleppo pepper flakes, pomegranate molasses, garlic clove, and lemon juice. Blend until you have a smooth muhammara spread.
- 3
Place the whole wheat pita bread on a baking tray lined with parchment paper.
- 4
Spread the muhammara mixture evenly over the pita bread.
- 5
Arrange the thinly sliced apples on top of the muhammara layer.
- 6
Bake in the preheated oven for 8-10 minutes, or until the edges of the pita are crisp and the apples are slightly softened.
- 7
Remove from the oven, let cool for a minute, then slice and serve your Spicy Apple Muhammara Pizza warm.



