1Made with AI
KFC-Style Oven-Baked Chicken
Ingredients
- skinless chicken drumsticks800 g
- plain flour100 g
- cornflakes, crushed60 g
- large eggs2 pieces
- olive oil2 tbsp
- paprika1 tsp
- garlic powder1 tsp
- onion powder1 tsp
- dried thyme0,5 tsp
- dried oregano0,5 tsp
- black pepper0,5 tsp
- salt0,5 tsp
Instructions
- 1
Preheat your oven to 200°C (400°F). Line a baking tray with parchment paper and lightly brush with 1 tbsp of olive oil.
- 2
In a shallow bowl, combine the plain flour, paprika, garlic powder, onion powder, dried thyme, dried oregano, black pepper, and salt. Mix well.
- 3
In another bowl, beat the eggs until smooth.
- 4
Place the crushed cornflakes in a third shallow bowl.
- 5
Pat the chicken drumsticks dry with paper towels. Dip each drumstick first into the seasoned flour, coating evenly. Shake off any excess.
- 6
Next, dip the floured drumstick into the beaten eggs, ensuring it is fully coated.
- 7
Finally, roll the drumstick in the crushed cornflakes, pressing gently so the coating sticks well.
- 8
Arrange the coated drumsticks on the prepared baking tray. Drizzle or brush the remaining 1 tbsp of olive oil over the top of the chicken pieces.
- 9
Bake in the preheated oven for 35-40 minutes, turning once halfway through, until the chicken is golden, crispy, and cooked through (internal temperature should reach 75°C/165°F).
- 10
Remove from the oven and let rest for a few minutes before serving. Enjoy your KFC-Style Oven-Baked Chicken!
